A luxurious blend of rich maple syrup caramel and crunchy pecan gianduja, enveloped in a velvety milk chocolate shell with sweet undertones.
Ingredients: Milk chocolate (Sugar, cocoa butter, milk powder, cocoa mass, emulsifier (soy lecithin) and vanilla extract), Blonde chocolate (Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelized sugar(2%), emulsifier: sunflower lecithin, natural vanilla flavouring, salt, and milk), sugar, pecans (nuts), maple syrup, honey, cream (milk), feuilletine pastry (gluten, wheat), glucose, butter (milk), salt.
*contains: nuts, soy, milk, wheat, gluten.
